Two Dining Experiences in One Place
The Van Horn Estate boasts two unique dining experiences, the Van Horn Dining Room and the Isaac Bistro & Pub.
The Van Horn Dining Room's elegant ambiance is perfect for a romantic dinner or a celebratory meal with friends and family. Guests can choose to dine in the cozy main dining room with white linens, candlelight and the wood burning fireplace or on the outdoor terrace overlooking the stunning views. Dinner can be accompanied by an outstanding bottle of wine from our extensive Wine Spectator Award-Winning list of vintages from vineyards worldwide.
The Isaac Bistro & Pub provides an upscale casual dining experience in an effortlessly cool atmosphere. You can choose to enjoy your meal by the fire in a leather chair or sit out on the patio in warmer months.
A Thanksgiving as elegant as it is effortless.
Three exquisite courses. Glowing fireplaces. Unforgettable flavors.
Van Horn Dining Room | November 27 | 1–5 PM
$95 per guest | $45 children (12 & under)
$10 per person deposit required at booking which goes toward your dining experience
A Refined Thanksgiving Experience
Appetizers
Roasted Pumpkin Bisque • Autumn Greens Salad • Seared Scallops
Entrées
Roasted Turkey with Sage Stuffing • Filet Mignon with Madeira Demi-Glace • Pan-Seared Atlantic Halibut • Wild Mushroom & Farro Risotto
Desserts
Pumpkin Cheesecake • Classic Pecan Pie • Apple Crostata • Chocolate Pots de Crème
Feast of the Seven Fishes
Van Horn Dining Room | December 10 | 5-8:15 PM
$95 per guest
Celebrate the holidays a little early with a magical evening of candlelight, seasonal décor, and an elevated take on the beloved Italian-American Christmas Eve tradition. Enjoy five luxurious seafood courses crafted by our Executive Chef & Sommelier, a festive, coastal tribute to the season, meant to be shared with family and friends.
Begin the holiday season with warmth, wonder, and a feast worth remembering.
Christmas Dinner
Van Horn Dining Room | December 19 & 20 | 5-8:15 PM
$95 per guest
Step into a world of Victorian holiday magic, a glowing room of candlelight, evergreen garlands, soft carols, and a feast fit for Dickens himself. Our Executive Chef & Sommelier presents an unforgettable multi-course Christmas dinner, reimagining timeless winter flavors with luxurious, modern elegance.
Van Horn Estate is proud to welcome Executive Chef Kevin Schmidt
Van Horn Estate is proud to welcome Executive Chef Kevin Schmidt, a Johnson &
Wales–trained chef and Certified Sommelier with over 20 years of experience in
acclaimed kitchens from Providence to the Hamptons. Known for his refined take on
Northern Italian and French-Mediterranean cuisine, Chef Schmidt brings elevated
creativity, deep wine expertise, and a passion for farm-to-table cooking to every dish.
The vision behind Van Horn Estate remains
unchanged: inspired cuisine, warm hospitality, and timeless charm. Now, with a fresh
perspective and exceptional talent, we invite you to experience our culinary program as
it reaches new heights.
Van Horn Dining Room
Executive Chef Kevin Schmidt
Tuesday- Saturday 5pm-9:30pm
(last reservation 8:15)
The Isaac
Bistro & Pub
Executive Chef Kevin Schmidt
Thursday - Monday
5pm-9:30pm
(last reservation 8:15)
Voted Best New Restaurant!
